Annabelle Randles

Packed with flavours this vegan Peanut Butter Sweet Potato Curry is an easy and straightforward recipe bursting with plant-based goodness. Ready in 35 minutes it makes the perfect family meal. The peanut butter blends perfectly with the...

Bursting with flavour, this garlic and tomato pasta makes a delicious and easy dish. Serve it slightly warm or at room temperature. It is also scrumptious the next day as a cold leftover. This is...

This tasty vegan mushroom lentil pâté is really delicious on bread or crackers. Serve it as an appetizer with cornichons, gherkins and/or pickled onions. I have never been a fan of meat pâtés as I find them...