JUST TOUCHED-DOWN IN LONDON-TOWN! By Chloe has made it to the UK! We’re trying to achieve #local status by serving up classic English dishes, including our (soon-to-be-famous) Shepherd’s Pie! Our chefs gave this traditional dish a By Chloe spin, with delicious vegan substitutes. Seitan Makes This Vegan Shepherd’s Pie Extra Meaty April 5, 2019 by by […]
The decision to conquer homemade marshmallows can be very stressful, but add in the peep shape and make them vegan, well that can seem overwhelming… BUT – fear not! We’ve got a surprisingly easy way to make delicious and cute vegan marshmallow peeps just in time for Easter. These only took us around 30 minutes […]
St. Patrick’s Day is upon us, and that means adding booze to whatever food and drink is socially acceptable. Our cocktail of choice? Vegan Irish Coffee. DUH! The exact origins of this classic drink is steeped in rumor. The most widely accepted story is that it was created by chef and bartender Joe Sheridan in […]
We all read the classic Dr. Seuss book, “Green Eggs and Ham” growing up. Between the nostalgia and the abundant use of the color green on St. Patrick’s Day, we knew we had to recreate a delicious vegan version to kick off our St. Patty’s Day celebration. Grab some tofu, vegan food coloring, and get […]