Starbucks CEO Kevin Johnson said that the “100 percent plant-based food menu” is in response to changing consumer behavior.

The London vegan restaurant scene now has rainbow burgers. Italian vegan fast food chain Flower Burger is now open on Charlotte Street.

The new study suggest reducing air pollution to within the WHO’s recommended levels.

Here are 99 of the most popular vegan crisp flavors available from stores in the UK.

Phish Food is the latest Ben & Jerry’s flavor to be given a vegan makeover with non-dairy ingredients.

Medichecks analyzed data from over 10,000 customers to determine health differences between vegans and omnivores — including iron intake.

Vegan restaurant incubator Plant Food Lab’s first concept is a burger joint, which will be followed by an Italian-style deli.

€3.7 million of Biotech Foods’ €5.2 million cultured meat R&D project was provided by The Spanish Ministry of Science.

Dove is launching its own refillable, low-plastic deodorant later this month, and we’ve included a roundup of 10 other options.

The city of Paris plans to renovate the Avenue des Champs-Élysées with sustainability and local people in mind.

$10,000 from The Black-Owned Small Business Impact Fund was just awarded to vegan company Herban-Eats.

Denmark’s government is the latest to emphasize plant-based foods for the sake of the environment.

Shandi Global’s latest vegan chicken product is realistic drumsticks that pull apart like traditional meat.

Satellite alerts are helping to reduce deforestation efforts in African countries by monitoring changing tree cover.

Lidl’s vegan cheese is produced under its Vemondo brand alongside a variety of free-from products.

Starbucks new, LEED-certified drive-thru was constructed sustainably in just six days.

A recent scientific study recorded over 116 deep-ocean coral reefs and advocates for better marine protection.

PlantX is bringing its popular e-commerce platform and a new vegan store to Israeli customers.

Paola is the latest Maltese town to develop a vertical garden as the government increasingly emphasizes urban greening.

Iceland stocks an increasingly wide variety of plant-based options, including vegan sausage rolls, burgers, and more.

Sprouts Plant Based Burger Patties are the first vegan burgers produced by the supermarket itself.