Famous ice cream brand Ben & Jerry’s has announced the release of two new non-dairy flavors to its current lineup.
The addition of these new products makes the current vegan offering in the US a total of nine flavors. All flavors are made with almond milk and are certified vegan. The latest flavors are vegan recreations of popular flavors already offered by the company: Cinnamon Buns and Peanut Butter Half-Baked.
Nelia Horikawa, Ben & Jerry’s assistant brand manager told VegNews that the company is ‘always working to bring Ben & Jerry’s fans the latest and greatest flavors.’
These new flavors mean that a huge 20% of Ben & Jerry’s products on offer are now non-dairy. Horikawa told VegNews that ‘[i]n general, [the company has] been very pleased with this product line and [the] fans’ response and excitement around the offering.’
The brand, who initially only offered non-dairy options in the US, has been releasing the vegan ice creams around the world over the past 12 months. You can now grab vegan Ben & Jerry’s in Singapore, Australia, and the UK.
Fans across the world are hoping that Ben & Jerry’s continues to expand its vegan range in months to come.
Image credit: Ben & Jerry’s
This post was last modified on December 15, 2020 6:38 am