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Cell-based meat? Compostable fashion? We cover the big ideas that will lead to a more sustainable world.


Atlast Food Co. is growing vegan bacon from mushrooms. It announced a small-scale launch of its product will occur later this year. The startup is a spinoff brand from New York-based biotech company Ecovative. Ecovative uses mycelium—the roots of mushrooms—in its packaging, skincare, textiles, and apparel. Atlast uses Ecovative’s extensive knowledge of mycelium to grow […]