Science & Technology
Explaining the latest in food tech, renewable energy, carbon capture, and other awe-inspiring innovations.
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FedEx, UPS, Amazon Going Electric!
FedEx Corp. plans to convert its parcel pickup and delivery fleet to battery-powered, zero-emission vehicles. UPS and Amazon are also switching to electric delivery vans.
These Women Are Making the Plant-Based Meat of the Future
Women have long been pioneers in the field of science, technology, engineering, and mathematics.
3D Printed Salmon, a ‘World’s First,’ Is Vegan
Austria-based Revo Foods has created 3D printed salmon with vegan ingredients, including pea protein and algae oil.
Volvo: Electric Cars to Fully Replace Fossil Fuel Engines By 2030
Volvo is the latest company to announce its plans to fully transition from internal combustion engines to an electrified fleet.
Ford Electric Vehicles to Replace Diesel by 2030
As the automobile industry increasingly prioritizes electric vehicles, Ford Europe plans to be all-electric by the year 2030.
The Plastic Alternative of the Future Is Made From… Methane?
California-based tech startup Mango Materials produces a more sustainable plastic alternative from methane.
Animal-Free Gelatin Is Possible. You Just Need a Bioreactor.
Animal-free gelatin and animal-free collagen, developed by biotechnology startup Jellatech, could be used across food and cosmetics.
World’s First 3D Printed Steak Grown in a Lab Revealed
Israeli food technology company Aleph Farms used 3D bioprinting technology to cultivate a slaughter-free ribeye steak.
