Low-Carb Vegan Asian Edamame and Sweet Potato Noodles With Satay Sauce

Colorful and low-carb, this Asian sweet potato noodle recipe is bursting with goodness and flavors. Served in a peanut butter, sesame and lime satay dressing, this recipe makes a fabulous and filling alternative to a heavy carb pasta salad.

Some of the vegetables are steamed to preserve vitamins and nutrients while others are added raw for extra crunch.


This recipe was republished with permission from The Flexitarian.

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Low-Carb Vegan Asian Edamame and Sweet Potato Noodles With Satay Sauce
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