From the origins of vegan food to the businesses and big ideas moving culture forward, Black history has always been an integral part of American history.

You Can Now Get Oatly’s Vegan Oat Ice Cream in the U.S.

Vegan oat milk ice cream is on its way to the U.S. Oatly’s dairy-free ice cream is set to launch this month in New York City.

What Is Vegan Ice Cream Made From?

What is vegan ice cream made from? From almond milk to oat, here are the ingredients brands use to make dairy-free desserts rich and creamy.

Ben & Jerry’s Could Soon Launch Vegan CBD Ice Cream

Ben & Jerry’s might launch vegan CBD ice cream; the Vermont-based brand is interested in making dairy-free edibles once legalized for food by the FDA.

Mr. Kipling Owner Is Launching a Vegan Dessert Range

Mr. Kipling parent company, Premier Foods, is grabbing a slice of the vegan pie with its launch of a new plant-based dessert range.

This Vegan Burger Giant Is Taking On the Dairy Industry Next

Impossible Foods — the company behind the vegan Impossible Burger, which looks, cooks, and tastes like meat — is set to take on the dairy industry.

The Complete Guide to Vegan Salad Dressings

From dairy-free Caesar dressing to Thousand Island, these vegan salad dressings are the perfect complement to salads and bowls.

Will Pizza Hut Finally Launch Vegan Cheese in the U.S.?

Pizza Hut says its vegan cheese is not coming to U.S. restaurant menus soon, but it does offer dairy-free options in other markets.

Nearly 3,000 Dairy Farms Closed in the U.S. in 2018

The number of U.S. dairy farms continues to decline as farmers struggle to stay in business amid growing demand for vegan and dairy-free options.