egg replacers

Vegan croissants and brioche buns have been historically hard to find. The reason is often one process that's been widely used in the baking industry for ages: egg wash -- that brushing of egg...

A new vegan egg replacer, REGG-EX, launched in Europe courtesy of Kröner-Stärke. The product is designed to help vegan food companies create baked goods without eggs or artificial ingredients. Kröner-Stärke is an established, family-owned company on...