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Hot on the heels of joining the Future Food Initiative, Nestlé announced today it is launching its vegan burger in Europe. The new Incredible Burger, which will be sold under the Garden Gourmet brand, is made from soy and wheat protein. It also contains natural plant extracts — such beetroot, carrot, and bell pepper — […]
German meat company Rügenwalder Mühle has added to its meat-free range with three new products: vegan chicken filet, vegan steak, and vegan chicken cold cuts. The company, which specializes in processed meat like sausages and deli slices, is experiencing success with its vegetarian and vegan range launched in 2014. The Vegconomist reports that 30 percent […]
Forty members of European Parliament are the latest to join the Million Dollar Vegan campaign. Million Dollar Vegan, launched by the founders of the popular month-long Veganuary campaign, Matthew Glover and Jane Land, is offering Pope Francis a $1 million contribution to his charity of choice if he commits to going vegan for the 40 […]
Sixteen-year-old Swedish activist Greta Thunberg – together with thousands of European teens – has convinced the European Union to spend more than one trillion dollars on fighting climate change. Thunberg recently addressed the European Commission, accusing adults of not acting quickly enough on major climate change issues. EU Commission president Jean-Claude Junker was impressed by […]
Popular vegan meat brand Oumph! is now available in Lidl supermarket locations throughout Sweden, the brand announced yesterday. The move comes as part of its European expansion plans. “We are thrilled that Oumph! will be available at Lidl in Sweden, which will allow our popular products to reach a growing number of people who enjoy […]
Whether you’re after a Valentine’s Day weekend of romance, a few days getting stuck into history, or you’re a budding fashionista, Paris has a lot to offer its many visitors. However, the city of love is not often associated with plant-based food, given the French reputation for meat and dairy-heavy cuisine. But, there are some […]

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