Collective Kitchen How to make delicious plant-based recipes created by the world’s best chefs.

Start Now

A recent market report has indicated the sales of fresh fish and seafood in Western Europe are falling. Western Europe is now the worst performing region in the world for the sale of fish, having decreased on average 1% every year between 2011 and 2016. Euromonitor analyst, Anastasia Alieva, believes that there is a problem […]
Berlin has long been known as the capital of veganism in Europe and more recently crowned #1 in a list of top vegan cities in the world. Following news focusing on America’s best cities for veganism, what better time to explore what makes Berlin so attractive to vegans across the globe. With a population of […]
With a penchant for adding chorizo or jamón to every dish going, Spain is not often a country associated with veganism (chorizo ice cream, anyone?). With this in mind, it was with some trepidation that I prepared myself for a week-long holiday in southern Spain with my family (all 100% omnivorous). Now, my family are very […]