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Updated October 5, 2019. California-based food tech company JUST has cracked the code for the vegan egg. Along with toast, coffee, and the occasional Alka-Seltzer, eggs are the most iconic of breakfast foods. Whether scrambled, fried or coddled, the humble egg is a morning meal staple for people all over the world. What Is the […]
Updated August 30, 2019 | Cruelty-free, vegan eggs by California-based food tech company JUST will launch this year in Europe, subject to regulatory approval. Made from mung beans, the JUST Egg is for consumers looking for a healthier, more sustainable way to eat eggs. It cooks and tastes the same as chicken eggs and has […]
San Francisco-based food tech company JUST, the maker of egg-free mayo, has sold more than 2 million vegan eggs in the three months since its launch last September. CEO and founder Josh Tetrick took to social media to announce the landmark. “Big milestone: Over 2 million eggs (without chickens) sold. Thanks to all ? #justegg,” he wrote. The sales data […]
You can now order a vegan “scramble” bowl with JUST’s plant-based egg and Beyond Meat sausage at Walt Disney World in Orlando. Made from mung bean protein, the JUST Egg is a pourable plant-based egg that can stand in for traditional chicken eggs in dishes such as scrambles, omelets, and quiches. The new option was announced by […]
JUST Egg was named one of Time magazine’s “10 Smartest Sustainable Products of 2018.” The vegan egg replacement is made from mung bean, and if “cooked right” can taste “pretty close to the real thing,” Time reported. Just Egg earned a spot on the magazine’s list because the vegan product helps address some pressing issues […]
California-based food tech company JUST has announced a partnership with leading foodservice provider Aramark to offer the JUST Egg, a high-protein vegan egg, in corporate, healthcare, and higher education dining facilities. ‘Launching JUST Egg is a major milestone and we’re thrilled to have Aramark as one of our first global foodservice providers to help us expand our reach and […]
(Updated August 19, 2019). US-based vegan company JUST’s liquid egg is outperforming chicken eggs, according to new data. The plant-based egg product, made from mung beans, is currently available in a handful of chains in the Midwest, and this week began hitting shelves at Gelson’s, Southern California. Reportedly, the new product is already performing well […]