Meat Industry
Collective Kitchen How to make delicious plant-based recipes created by the world’s best chefs.
Start Now
Coronavirus Could Cost the Pork Industry $5 Billion
The coronavirus crisis is putting signficant strain on meat suppliers. The pork industry is facing $5 billion in losses due to the pandemic.
The Meat Industry Kills In More Ways Than You Think
The meat industry is dangerous. Factory farming can cause health problems, pollution, environmental damage, and even death for neighbors and workers.
Widespread Meat Shortages Are Coming Due to COVID-19
Following a number of processing plant closures due to the coronavirus (COVID-19) pandemic, the U.S. is facing widespread meat shortages.
Hundreds of Slaughterhouse Workers Test Positive for Coronavirus
Smithfield Foods’ Sioux Falls meat processing plant will remain closed indefinitely as hundreds of slaughterhouse workers test positive for coronavirus.
New Report Exposes How Unsustainable the Meat Industry Really Is
A new report says the meat industry is inefficient and unsustainable. It proposes a shift to plant-based and cultured meats instead.
Ireland’s Beef Industry May Not Recover From Coronavirus
McDonald’s decision to close all of its restaurants in the U.K. and Ireland due to coronavirus concerns is causing the Irish beef industry to suffer.
What Is Meat’s Role In Antibiotic Resistance?
England’s chief medical officer says antibiotic resistance could kill ten million people per year. Antibiotic use in animal agriculture could be to blame.
How Big Meat and Dairy Deceive You With Doublespeak
How do the meat and dairy industries convince consumers they are more ethical than they actually are? Animal agriculture uses doublespeak to its advantage.
