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225 Doctors Fight to Shut Down Live Animal Markets

225 Doctors Fight to Shut Down Live Animal Markets

Doctors are urging the U.S. Surgeon General to shut down live animal markets amid the current coronavirus outbreak. The Physicians Committee for Responsible Medicine (PCRM)—a nonprofit health organization of 12,000 physicians that promotes plant-based, preventative...
WHO Urged To Ban Live Animal Markets After Coronavirus

WHO Urged to Call For Ban on Live Animal Markets After Coronavirus

Activists are urging the World Health Organization (WHO) to call for a ban on live animal markets amid the coronavirus outbreak. A petition has emerged online, asking the WHO to call for an end to...
The Global Vegan Meat Market Value Projected at $85 Billion

The Global Vegan Meat Market Value Projected at $85 Billion

Analysts at UBS predict the vegan meat and protein market could reach $85 billion by 2030. The Swiss multinational investment bank expects sales of plant-based meat to grow by 28 percent per year, up...
Vegan Meat to Reach $140 Billion In Sales By 2029

Vegan Meat to Reach $140 Billion In Sales By 2029

The vegan meat market could be worth $140 billion by 2029, says a report. Earlier this year, Barclays -- a British multinational investment bank -- conducted a report into the vegan meat market. It revealed...
flipside

Vegan Restaurant Flipside to Open Next to Smithfield, the UK’s Largest Wholesale Meat Market

If meat-eaters were wondering where to find delicious vegan food but simply didn't know where to look, Flipside restaurant has provided a solution. The American-inspired plant-based restaurant is opening right next to the UK's...
vegan jerky

Meat Snack Sales Impacted By Rise in Vegan Diets

A new report details the value and trajectory of the meat snacks market around the world. It identified veganism as an obstacle hindering the growth of the beef jerky, meat sticks, and pickled sausages...

“Clean Meat” Brand Set to Hit High-End Restaurants

Mosa Meat is an upcoming meat-alternative aiming to “disrupt” the $1 trillion meat market, as reported by Food Navigator. The brand is part of the revolution of greener, cleaner eating, “driven by desire to...
Doctors Urge UK to Ban Fast-Food Restaurants From School Zones

McDonald’s Issue Health Warning Due to Poor Hygiene in Over 160 Restaurants

Those dining at McDonald’s venues in India now face “potential health hazards”, as reported by the Times of India. Ingredients that have been used were “not in line with global standards”, and 84 venues...

Vegans Are Blamed for Hindering the Sales of Pepperoni

A recent 81-page report on the Global Pepperoni Food Market has named the “Growing adoption of veganism” as a major factor hindering market growth for the processed meat. Press Release site MilTech discuss this finding,...

Health-Conscious Millennials Responsible for Demise of the Big Mac

This year, Drovers, a meat-focussed publication, discussed the decrease in interest toward McDonalds’ iconic Big Mac. Journalist Dan Murphy states that millennials are to blame. He explains that the Big Mac burger is no longer...

3 Ways Vegan Startups are Revolutionizing the Way We Eat ‘Meat’

A recent report by CBS Insights explores how the world is shifting toward a meatless future. In a market dominated by established big players, the vegan food industry has been heavily influenced by small businesses and...