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‘Top Chef’ Winner Michael Voltaggio Creates Vegan Veal Shanks 'Osso Bucco' From Beets for L.A. Restaurant Crossroads Kitchen

‘Top Chef’ Winner Creates Vegan ‘Veal Shanks’ for L.A. Restaurant

Michael Voltaggio, the winner of season six of "Top Chef," has developed an exclusive fice-course tasting menu for vegan LA-based restaurant, Crossroads Kitchen. Announced by chef Voltaggio last week, the multi-course menu features a vegan version of osso bucco, an...