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52% of Americans Prefer the Taste of Vegan Protein, Says New Study

52% of Americans Prefer the Taste of Vegan Protein, Says New Study

Recent research from Mintel reveals that taste is the leading reason that U.S. consumers opt for plant-based proteins. In fact, the data shows that more than half (52%) of people in America choose plants...

Detroit’s First Vegan Coney Island Restaurant Prepares for Grand Opening

Detroit’s first vegan ‘coney island’, named Chili Mustard Onions, is set to open as soon as April. The family-owned business has committed to providing a creative, plant-based menu to engage in the growing "vegan revolution". Chef...

Vegan Burger Trumps Meat for Title of Best Burger 2017

Australia’s Gold Coast sees over one million international visitors a year. Last year, the popular beach and tourist hotspot weighed up their Best of the Gold Coast 2017, including a Top 10 Burgers category and the...

Dominos Australia Receives ‘Extremely Positive’ Feedback on Vegan Options

“Australia, we heard you”. After Dominos received an “incredible response” to a petition on vegan cheese, the massive chain store added vegan options to their Australian menus yesterday. The brand teased that the products will...

Vegan Milk Brand Forced to Expand Facilities to Keep Up With Demand

This week, Starbucks released vegan oat milk in their stores due to consumer preference. Now, vegan milk company Oatly has been pushed to expand their manufacturing facilities due to their “growing demand”. The independent, plant-based...

Dairy Industry Forces Vegan Cheese Startup to Change its Name

Veganism has seen a whirlwind of success in recent years, leading to an estimated 500% increase in vegans since 2014. The momentum in the lifestyle movement has led to concerns for the dairy industry,...

Forbes Warns India’s Growing Meat Consumption Could Lead to Crisis

India’s growing interest in meat consumption could "impact all of us" due to environmental and ethical concerns, reports Forbes. India previously maintained an impressive percentage of plant-based diets in its population; in 2014, some areas saw...

Demand for Vegan Meat is Growing Worldwide Due to Concerns About Animal Welfare

The vegan meat industry continues to grow, estimated to reach $5 billion in worth. But it may not just be vegans driving the growth of meat alternatives. A recent report has identified “concerns about...

Vegan Cheese Market to Hit $4B Value as More People Ditch Dairy

The global vegan cheese market is set to reach $3,906 million by 2024, according to a new report. Additionally, the market is expected to compound annually at a rate of 7.6% in coming years. Major...

Vegan Ice Cream Brand to Be Served to The Masses Following $4M investment

Plant-based ice cream brand NadaMoo! is “carving out a niche” in the dairy-free dessert market. The multi-generational, family-owned business has raised $4 million in a financing round, which will go toward expanding distribution, developing new...