Unilever's Pot Noodle brand has introduced another flavor of instant noodles. Its new Japanese miso instant ramen is vegan. The new vegan flavor is part of its Asian Street Style range; it's low in fat, sugar, and contains no cholesterol. The Asian Street Style range helps consumers explore flavors from across the globe. Lena Portchmouth -- Senior Brand Manager for Snacking at Unilever UK -- told FemaleFirst that the company has witnessed an increased demand for healthier options. She added that the Street Style range helps customers explore flavors from across the globe with a convenient, on-the-go snack food. Vegan Pot Noodles To the delight of snackers everywhere, many cup noodle flavors are vegan. Earlier this year it was reported that a pizzeria in North Wales called Johnny Dough\u2019s had launched a range of Pot Noodle pizzas. Two of them were available vegan: the Bombay Badboy and Beef and Tomato. The pizzas were topped with actual heaps of instant ramen as well as local produce. \u201cIt\u2019s just a bit of fun really. Everyone knows what a Pot Noodle is \u2013 if you don\u2019t like them then you\u2019re screwed \u2013 but honestly, they\u2019re really good,\u201d Morgan Austin, owner of Johnny Dough\u2019s, said at the time. \u201cWe\u2019ve not just dumped a Pot Noodle on a pizza base. additional ingredients to complement the flavour and we serve them with soy sauce too,\u201d he said. The pizzas featured dairy-free cheese and ingredients like vegan coconut cream, plant-based Quorn mince, Sriracha sauce, and hot and sour soaked tofu. Austin added that the combination \u201creally works\u201d and that it \u201csure beats a Pot Noodle butty.\u201d The creations received an \u201coverwhelmingly positive\u201d response. The rave about ramen doesn't stop there. Earlier this year, Nissin\u00a0instant ramen brand Cup Noodles created the ultimate Valentine's Day gift: bouquets of vegan Cup Noodles. The bouquet included seven Cup Noodles gathered together like flowers, wrapped in florist paper, and tied with a ribbon that looked like a noodle. Customers were able to choose the flavor of noodle used and if they chose soy, the snack-centered gift was vegan.