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Nearly half of UK Millennials believe vegan restaurants will be in high demand over the next two years, according to a new survey. The survey, sponsored by Planday, revealed three key factors Millennials are driving in the dining industry. Forty-nine percent of young people predicted that plant-based restaurants would soar in popularity over the next couple […]
Vegan and vegetarian dogs are on the rise in New Zealand as more pet parents turn to meat-free food as the sustainability of meat continues to draw concern, local news source Stuff reports. While conventional dog foods make use of parts of animals – often byproducts like tissues and organs – there are options for […]
By now,  it’s likely that you’ve seen, or at least heard the latest “news” that’s making the rounds via social media: avocados, almond, and several fruits and vegetables are being called “not vegan.” The information circulated via a video of a segment from the BBC comedy quiz show, QI. In the video, it’s asked which […]
Switching to a plant-based diet, halving food waste, and improving existing farming practices can feed the projected world population of 10 billion by 2050, says a new study published today in the journal Nature. The study, which was conducted by researchers at the Stockholm Resilience Centre, is the first of its kind to quantify how global food […]
A meat-based diet is known to be damaging to the environment, and its excessive water footprint is now also a major concern. By contrast, a vegan diet uses five times less water than a meat-based diet, a study by the European Commission Joint Research Centre (JRC) has found. The JRC is the European Commission’s science and […]