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You Can Eat This Tempeh Rendang Curry for Days

You Can Eat This Tempeh Rendang Curry for Days

Quite recently, I watched a vegan cooking video on Youtube. The chef was making a burger. Just as she began to prepare the condiments to go with the patty, she confidently said, “One of...
Easy One-Pan Vegan Thai Red Curry With Spinach and Carrots

Make This Thai Vegan Red Curry With Ingredients You Already Have

I love this curry for when I need something quick, easy, and yet still full of wonderful flavor. This curry is comfort in a bowl, and the one-pan method makes it simple. This dish...
15 Vegan Saag Aloo Curry Recipes to Spice Up Your Dinner

15 Vegan Saag Aloo Curry Recipes to Spice Up Your Dinner

Saag aloo is a spinach and potato curry dish eaten in India with bread or rice. It can have goat or lamb meat added, although it's more frequently made with a butter or cream-laden...
Indian Saag Spinach and Tofu 'Cheese' Paneer Vegan Recipe

Indian Saag Spinach and Tofu ‘Cheese’ Paneer Vegan Recipe

This Indian-inspired recipe is one of John Mackey’s favorites. It is quite simple to make, but it takes a lot of fresh spinach (saag) to get the right texture and flavor. Tofu substitutes well...
Vegan Peanut Butter and Sweet Potato Satay Curry Recipe

Vegan Peanut Butter and Sweet Potato Satay Curry Recipe

Packed with flavours this vegan Peanut Butter Sweet Potato Curry is an easy and straightforward recipe bursting with plant-based goodness. Ready in 35 minutes it makes the perfect family meal. The peanut butter blends perfectly with the...

Michelin Star Vegan Menu Arrives at Top London Restaurant

Benares, a Michelin-starred Indian restaurant in Mayfair, is launching a new predominantly vegan menu. The restaurant, ranked as one of London’s finest, is run by the first ever Indian chef to receive a Michelin star,...

Sweet Potato, Chickpea and Spinach Curry

Sweet and spice and everything nice Curries have always been one of my favourite dishes to make. They can be made to be extremely healthy and low in fat while still tasting great and giving...