Collective Kitchen How to make delicious plant-based recipes created by the world’s best chefs.

Start Now

Veganism has reached hit TV series MasterChef UK, and the judges’ reactions may surprise you. Contestant Matthew Campbell, who is competing on MasterChef: The Professionals, served a “raw, vegan, sugar-free” dessert. Skeptical? Don’t be. Apparently, “the judges love it”. The dessert was a “vegan raw cacoa delice encased in a Jerusalem artichoke rosti tuile”. Presenter Gregg […]
Forecasts released by the Nation’s Restaurant News says diners will see a lot more vegan sweets on their plates in 2018, as plant-based desserts are going to be a top restaurant trend for the coming year. While vegan menus have been popping up all across the globe in recent years as demand for plant-based options […]
Vegan Treats, a Pennsylvania plant-based bakery was recently featured on ABC’s The View. Following the airing of this sweet episode, the bakery reports their sales have gone through the roof, so to speak. The cake-tasting came thanks to the request of former “The Daily Show” host, comedian Jon Stewart and his wife Tracey. The couple saw […]
Just as the hype of World Vegan Day cools down and we’re now officially into November (ahem..World Vegan Month) – the latest research data from UK-based ‘Individually Italian’ chain restaurant Zizzi has revealed some interesting new data. Zizzi’s menu can be filtered by dietary requirements – vegan included. They even offer vegan pizzas complete with non-dairy […]
Cinnaholic is a California-based fully vegan bakery that makes gourmet cinnamon rolls. These baked goodies are even customisable and the first of their kind, offering fresh, convenience where customers can walk in, choose custom flavors and toppings then walk out with an almost too-pretty-to-eat dessert in hand (almost). This franchise could be described as the […]
New Yorkers are about to get a visit from the cheesecake gods. Vegan cheesecake, that is. On November 6th, The first ever vegan cheesecake completion, the Great Cheesecake Throwdown, will take place at St. Mark’s V Spot Organic, from 7-9 p.m. Vegan cheesecakes from throughout the tristate area will be on site for the tasting, […]
This ridiculously rich and delicious pecan pie is the perfect fix for anyone craving a sticky toffee treat. Pecans are probably one of my favourite nuts to bake with, alongside almonds. They are beautifully soft, rich and buttery in flavour and they crumble like a dream. They’re also the healthiest thing about this pie which, […]