vegan tuna

Spanish startup Mimic SeaFood makes vegan tuna from tomatoes. Named Tunato, the fish-free product is similar to traditional fish in terms of flavor, texture, and appearance. Mimic Seafood uses Finggerino -- a tomato species developed...

Raw vegan tuna is coming to sushi restaurant chains across Vancouver. Vancouver food supply company Top Tier Foods Inc. hopes to net diners' interest with a sustainable plant-based tuna made from tomatoes called "Ahimi" made...

The food we grow up with often paves the way for how we cook later in life. That’s the story for vegan chef Chad Sarno, former Global RnD Chef for Whole Foods Market and co-founder...

London restaurant chain Island Poké now has vegan tuna sashimi. The chain believes its vegan ahi tuna dish, which is made with watermelon, could be the first of its kind in Europe. What Is Poké? Poké...

A tuna salad sandwich is a lunchtime staple for a lot of reasons. It’s convenient -- just three ingredients if you’re not picky -- and fish is supposed to be good for you, right? But...

Vegan tuna is now available at Yuzu Sushi in Canada. Sixty locations of the sushi chain will plate up Ahimi, a plant-based "raw tuna" made from tomatoes. Ocean Hugger Foods, that makes the vegan fish,...

Vegan meat brand Loma Linda Foods launched a new line of vegan tuna, in partnership with Walmart, adding to the leading supermarket's already wide range of vegan food. The new range includes tinned vegan tuna...

A new vegan seafood is on its way to the United Kingdom. The North Carolina-based Atlantic Natural Foods -- which owns vegetarian protein brand Loma Linda -- is gearing up to launch its fish-free...

The highly anticipated vegan seafood company Good Catch Foods has officially launched its chef-developed, plant-based tuna. The vegan tuna comes in three flavors - Naked in Water, Mediterranean, and Oil & Herbs - and is...

Did you know you can make a vegan tuna salad with chickpeas? Here's how. In a bowl, add a can of chickpeas or if you want you can cook some dried chickpeas as well. I...

Vegan tuna made from tomatoes is now available on the menu of all 12 locations of the US sushi chain, Blue Sushi Sake Grill. Called "Ahimi" and made with Roma tomato, soy sauce, and sesame...

A new brand of plant-based seafood called Vegan SeaStar has launched in the Netherlands. The company is a collaboration between Dutch plant-based product commercial agent, Vegan XL, and the Amsterdam-based comfort food restaurant, Vegan Junk...

Customers are more likely to buy vegan tuna stocked next to the real thing in grocery stores says vegan seafood brand Sophie's Kitchen. Vegan business coach and Forbes contributor Katrina Fox wrote that Sophie's Kitchen experienced a 72...

Vegan seafood company Good Catch Foods has just secured $8.7 million in a Series A funding round in order to bring its highly anticipated products to market in what is being positioned as a...

New York-based vegan seafood company Ocean Hugger Foods has announced that starting today, its award-winning Ahimi, a plant-based version of raw tuna, can now be found at 40 Whole Foods Market locations across ten...

Aramark, a leading food provider that services educational institutions, hospitals, businesses, and stadiums around the globe, may soon be adding vegan poke bowls, featuring Ocean Hugger Foods Ahimi Tuna to its menus. According to Food...

Ocean Hugger Foods, the plant-based seafood company behind Ahimi Tuna, a vegan tomato-based tuna, has just received an award for "Outstanding Innovation" from Whole Foods Market. According to a press release, the grocery store giant...

Vegan tuna, known as “Ahimi,” developed by Ocean Hugger Foods, is going to roll out across college campuses and in corporate business cafes. The company has partnered with Aramark, a provider of food, uniforms,...

Lagging behind in this new world of plant-based products has been a substitute for fish. Although recently, the vegetarian brand, Quorn have made their Fishless Fingers vegan and Linda McCartney now offer vegan Scampi....

New vegan tuna sushi rolls hit the shelves of Whole Foods Markets in New York and Los Angeles this week. Produced by vegan seafood specialist Ocean Hugger Foods the "Ahimi" tuna is a tomato based...