whole foods

Chia seeds might be tiny, but they contain a wealth of important nutrients. These little seeds come from the flowering Salvia hispanica plant, part of the mint family. Chia seeds are native to central and...

What would a world without vegan cheese look like? Thankfully, we don't have to ponder this question too long because there are a number of delicious dairy-free cheese brands out there—and Whole Foods carries...

In case you missed it—Whole Foods Market sells own-brand vegan meat products, including plant-based meatballs and burgers. The chain recently revamped the products' packaging. Whole Foods' private label line "365" underwent a makeover following Amazon's...

Fruit, vegetables, grains, and nuts and seeds are the core of a whole foods plant-based diet. If you grew up hating unseasoned vegetables, that might be cause for alarm. But, this guide to the whole...

Bay Area food tech startup JUST will be the first major manufacturer to bring a ready-made "folded" vegan egg to market. The frozen egg is made with the company's signature mung-bean protein base used...

(Updated January 27, 2020) | Vegan scrambled eggs are now available at 63 Whole Foods Markets in the Southern Pacific region. Whole Foods announced the addition to its hot bars last December, stating that...

Travelers on U.S.-originating flights at Heathrow Airport were met with pumpkin pies this morning in celebration of Thanksgiving. The festive greeting included vegan pumpkin pie, too, all courtesy of Whole Foods Market. Slices of pumpkin...

Whole Foods is selling stuffed vegan seitan turkeys for the holidays. The "turkey" features vegan meat by the Herbivorous Butcher, a plant-based butcher shop based in Minneapolis. Whole Foods will offer vegan turkey as part of...

Vegan corned beef is coming to select Whole Foods Market locations starting next month. The meat-free cold cut is made by Mrs. Goldfarb's Unreal Deli. "Unreal Corned Beef is making its way into 54 Whole...

American grocery store chain Whole Foods Market has introduced changes, including a plastic straw ban, to improve its sustainability. In a recent statement, the company announced it would remove plastic straws from all of its...

Whole Foods Market -- also known as "America's Healthiest Grocery Store" -- has dedicated a whole freezer to vegan brand Beyond Meat. According to a thread on popular discussion website Reddit, Whole Foods in Philadelphia...

At long last, you can finally buy vegan KitKat-style chocolate bars at Whole Foods. The dairy-free candy bars are made by Boulder, Colorado-based brand Little Secrets. Described as a "clean label chocolate" company by Food...

Whole Foods Market is upping its vegan game. Just weeks after releasing its own-brand dairy-free cheese slices and shreds, the chain has launched its own label deli-style vegan turkey slices. The new vegan meat, "Herb...

Whole Foods Market is now selling healthy vegan mac 'n' cheese. The supermarket chain has added Ark Foods' dairy-free Cauli Mac and Cheese to its store shelves. The product features fresh cauliflower florets with cashew-based cheddar....

Last year, Whole Foods Market launched vegan macaroni and cheese at hot bars in 55 locations in the Pacific Southwest region. The plant-based dish was a result of the company’s partnership with Chef Ayindé...

The highly anticipated vegan seafood company Good Catch Foods has officially launched its chef-developed, plant-based tuna. The vegan tuna comes in three flavors - Naked in Water, Mediterranean, and Oil & Herbs - and is...

Pea milk is set to be the UK's next vegan food craze, according to Whole Foods. A new player in the dairy-free milk field is emerging that could shake up the vegan dairy industry. Alongside...

If your new year's resolution is to look after your skin - or maybe just to try some new, exciting products - then Whole Foods has got you covered. The chain is launching some...

A simple but sophisticated pâté that highlights the earthiness of fresh and dried mushrooms, complemented by the delicate flavors of thyme and parsley. Serve with vegetables or crackers, or in a sandwich wrap with whole-grain...

This Indian-inspired recipe is one of John Mackey’s favorites. It is quite simple to make, but it takes a lot of fresh spinach (saag) to get the right texture and flavor. Tofu substitutes well...

This creamy topping of artichokes, hearts of palm, and spices is reminiscent of a classic seafood mix. For even more flavor, top with a few drained capers or shredded fresh basil. Recipe by Beverly...